Grains and bread
Cooked brown rice
A typical 150 g (5.5 oz) serving of cooked brown rice has about 185 kcal and 2.4 g of fiber, from 123 kcal per 100 g.
- 123 kcalCalories per 100 g
- 2.7 gProtein per 100 g
- 1.6 gFiber per 100 g
- Estimated satiety: 3 out of 5
Nutrition facts
A typical 150 g (5.5 oz) serving provides about 185 kcal, 4.1 g of protein, and 2.4 g of fiber.
| Nutrient | Per 100 g (3.5 oz) | Per serving (150 g (5.5 oz)) |
|---|---|---|
| Calories | 123 kcal | 185 kcal |
| Protein | 2.7 g | 4.1 g |
| Carbohydrates | 25.6 g | 38.4 g |
| of which sugars | 0.2 g | 0.4 g |
| Fiber | 1.6 g | 2.4 g |
| Fat | 1 g | 1.5 g |
| of which saturated | 0.3 g | 0.4 g |
| Water | 70.3 g | 105.5 g |
Satiety
Low energy density; high water content.
The 1 to 5 score is our own estimate: it starts at 1 point, adds points for low energy density, for protein and fiber per 100 kcal, and for the water in solid foods, and subtracts points for drinks with calories. It is useful for comparing foods with each other; it is not a measurement in people.
This food was measured in people: in the satiety index by Holt and colleagues (1995), which compared 240 kcal servings of 38 foods over two hours, it scored 132 versus 100 for white bread. In other words, it was more filling than the same calories of white bread. Source: Holt SH, Miller JC, Petocz P, Farmakalidis E. A satiety index of common foods. Eur J Clin Nutr. 1995;49(9):675-90.
Frequently asked questions about cooked brown rice
How much protein is in a 150 g (5.5 oz) serving of cooked brown rice?
100 g (3.5 oz) of cooked brown rice has 2.7 g of protein. A typical 150 g (5.5 oz) serving has about 4.1 g of protein. That is 2.2 g of protein per 100 kcal.
How many calories does a 150 g (5.5 oz) serving of cooked brown rice have?
100 g (3.5 oz) of cooked brown rice has 123 kcal. A typical 150 g (5.5 oz) serving has about 185 kcal. That is a low energy density.
Does cooked brown rice have fiber?
100 g (3.5 oz) of cooked brown rice has 1.6 g of fiber. A typical 150 g (5.5 oz) serving has about 2.4 g of fiber.
Is cooked brown rice filling?
Moderately: our estimated satiety score is 3 out of 5. It is based on: low energy density; high water content. It was also measured in people: in the Holt satiety index (1995), with 240 kcal servings, it scored 132 versus 100 for white bread.
What counts as a normal serving of cooked brown rice?
We use 150 g (5.5 oz) as a typical serving. That amount provides about 185 kcal, 4.1 g of protein, and 2.4 g of fiber. It is a reference for calculations, not a recommendation of how much to eat.
Compare with…
Recipes with this food (in Spanish)
See all recipes (in Spanish)
Similar foods
Sources
- USDA FoodData Central: Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) (FDC ID 169704). U.S. Department of Agriculture, Agricultural Research Service.
- Holt SH, Miller JC, Petocz P, Farmakalidis E. A satiety index of common foods. Eur J Clin Nutr. 1995;49(9):675-90. European Journal of Clinical Nutrition (PubMed).