Grains and bread
Cooked sweet corn
A typical 100 g (3.5 oz) serving of cooked sweet corn has about 96 kcal and 2.4 g of fiber, from 96 kcal per 100 g.
- 96 kcalCalories per 100 g
- 3.4 gProtein per 100 g
- 2.4 gFiber per 100 g
- Estimated satiety: 4 out of 5
Nutrition facts
A typical 100 g (3.5 oz) serving provides about 96 kcal, 3.4 g of protein, and 2.4 g of fiber.
| Nutrient | Per 100 g (3.5 oz) | Per serving (100 g (3.5 oz)) |
|---|---|---|
| Calories | 96 kcal | 96 kcal |
| Protein | 3.4 g | 3.4 g |
| Carbohydrates | 21 g | 21 g |
| of which sugars | 4.5 g | 4.5 g |
| Fiber | 2.4 g | 2.4 g |
| Fat | 1.5 g | 1.5 g |
| of which saturated | 0.2 g | 0.2 g |
| Water | 73.4 g | 73.4 g |
Satiety
Low energy density; moderate fiber per calorie; high water content.
The 1 to 5 score is our own estimate: it starts at 1 point, adds points for low energy density, for protein and fiber per 100 kcal, and for the water in solid foods, and subtracts points for drinks with calories. It is useful for comparing foods with each other; it is not a measurement in people.
What to keep in mind on a GLP-1 medication
Frequently asked questions about cooked sweet corn
How much protein is in a 100 g (3.5 oz) serving of cooked sweet corn?
100 g (3.5 oz) of cooked sweet corn has 3.4 g of protein. A typical 100 g (3.5 oz) serving has about 3.4 g of protein. That is 3.6 g of protein per 100 kcal.
How many calories does a 100 g (3.5 oz) serving of cooked sweet corn have?
100 g (3.5 oz) of cooked sweet corn has 96 kcal. A typical 100 g (3.5 oz) serving has about 96 kcal. That is a low energy density.
Does cooked sweet corn have fiber?
100 g (3.5 oz) of cooked sweet corn has 2.4 g of fiber. A typical 100 g (3.5 oz) serving has about 2.4 g of fiber.
Is cooked sweet corn filling?
Yes, fairly filling for the calories it provides: our estimated satiety score is 4 out of 5. It is based on: low energy density; moderate fiber per calorie; high water content. It is an estimate based on its composition, not a measurement in people.
What should I know about cooked sweet corn on a GLP-1 medication?
Based on our tags, this is what matters about cooked sweet corn on a GLP-1 medication. “Low energy density”: plenty of volume for few calories; make sure it does not push protein foods off your plate. These are general guidelines, not medical advice: everyone tolerates foods differently.
What counts as a normal serving of cooked sweet corn?
We use 100 g (3.5 oz) as a typical serving. That amount provides about 96 kcal, 3.4 g of protein, and 2.4 g of fiber. It is a reference for calculations, not a recommendation of how much to eat.
Recipes with this food (in Spanish)
See all recipes (in Spanish)
Similar foods
Sources
- USDA FoodData Central: Corn, sweet, yellow, cooked, boiled, drained, without salt (FDC ID 169999). U.S. Department of Agriculture, Agricultural Research Service.