Light, filling Mexican recipes for a small appetite
Everyday Mexican dishes in lighter versions, for breakfasts, lunches, and dinners when your appetite is small: eggs with beans, nopal tacos, tuna tostadas, lime soup, and tortilla soup. The tortilla strips in the soups are baked instead of fried, Greek yogurt stands in for mayonnaise, and every plate includes chicken, tuna, eggs, beans, or queso fresco for protein.
The numbers on each card are per serving and are not eyeballed: they add up the per-100 g values of each ingredient in the food database, which come from USDA FoodData Central. If you take a GLP-1 medication and fill up fast, start each plate with the protein and leave the sides for last. For more ideas, read 15 Filling Lunches, Dinners, and Snacks That Keep You Full on Fewer Calories and What to Eat on GLP-1 Medications (Ozempic, Wegovy, Zepbound): A Phase-by-Phase Guide.

264 kcal26.3 grams of protein12 min
Breakfast
Scrambled eggs with beans and tomato

346 kcal21.6 grams of protein10 min

374 kcal23.1 grams of protein15 min

340 kcal16.8 grams of protein15 min

373 kcal21.5 grams of protein15 min

201 kcal25.1 grams of protein45 min
Dinner
Chicken and nopal tacos

374 kcal31.6 grams of protein15 min

319 kcal26.6 grams of protein15 min

331 kcal31.6 grams of protein45 min

376 kcal31.8 grams of protein30 min
Dinner
Mexican-style tofu tacos

379 kcal23 grams of protein20 min

329 kcal32.1 grams of protein10 min